Run four bars at once. Customers shuffle from the doors towards your taps: pour a mug and slide it down the bar to push them back out of the door. Those who stay drink and slide the empty back — catch it before it falls. A smashed full mug, a dropped empty or a customer at the tap costs a life. Grab the tips and clear each round as the crowds get thirstier. Free, no sign-up — play right in your browser.